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M E N U	Peking at 1302 East Cary Street, Richmond, Virginia 23219. Phone: (804) 649-8888 FAX: (804) 649-8989

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Peking Specialties Peking Restaurant 1302 East Cary Street, Richmond, Virginia 23219. Phone: (804) 649-8888 FAX: (804) 649-8989 P1 SEAFOOD IMPERIAL 16.25 Lobster meat, large shrimp and fresh sea scallops sauteed with fresh vegetables in a flavorful brown sauce P2 DRAGON PHOENIX SEAFOOD DELIGHT 15.50 A combination of gulf shrimp, scallops, lobster meat and chicken sauteed in a rich spicy sauce, garnished with spring onions. P3 SHRIMPS VELVET 12.95 Shrimp sauteed in a delicate rice wine sauce with broccoli, snow pea pods, water chestnuts, baby corn, mushrooms & bamboo shoots. P4 CHICKEN IMPERIAL 10.95 Tender chunks of young chicken lightly marinated and battered, then sauteed in our chef's secret sauce with bell pepper. P5 TENDERLOIN STEAK KEW 14.95 Large chunks of fillet mignon sauteed in a flavorful brown sauce with snow pea pods, mushrooms and other colorful vegetables P6 TREASURES OF THE SEA 16.25 A combination of lobster, tender scallops & gulf shrimp sauteed with snow pea pods, baby corn and mushrooms in a light sauce. P7 SESAME BEEF 12.95 Sliced beef lightly battered then stir-fried in a special sauce coated with sesame seed. Garnished with steamed vegetables. P8 EMPEROR'S SHRIMPS AND SCALLOPS 13.95 Tender gulf shrimp and scallops sauteed with fresh crunchy vegetables in imported Chinese barbecue sauce. P9 HAWAII 5-O 15.50 Chunks of fillet mignon, jumbo shrimp, scallops, pork, sliced chicken breast and crisp vegetables sauteed with fresh pineapple in a brown sauce. A delightful combination as unique as the presentation. Also delicious when order spicy. P10 CRISPY PRAWNS WITH ORANGE PEEL 13.95 Lightly battered jumbo shrimp, stir-fried then sauteed in a special tangy sauce made with sun-dried orange peel. Garnished with fresh steamed broccoli. P11 HAPPY FAMILY 13.75 A combination of shrimp, scallops, chicken, pork and tender beef sauteed in a delicate brown sauce with fresh vegetables. P12 MANDARIN TRIPLE CROWN 15.50 Chunkss of fillet mignon, large shrimp and sea scallops sauteed with fresh vegetables in a mildly spicy sauce and served on a sizzling hot plotter. P13 SCALLOP & BEEF MONGOLIAN 12.95 Tender fresh scallop and sliced flank steak, lightly marinated and sauteed with fresh scallions in our chef's special garlic sauce. P14 PORK PARADISE 11.95 Two different pork dishes on one platter: shredded pork stir-fried with scallions in a brown sauce and sliced pork sauteed with broccoli in a spicy Hunan sauce. P15 DOUBLE HAPPINESS 11.95 Tender shrimp and sliced chicken breast sauteed with fresh broccoli in a flavorful brown sauce. P16 SZECHUAN THREE DELICACIES 10.95 Authentic Szechuan style dish! Beef, chicken and shrimp sauteed in a spicy Szechuan sauce with seasonal vegetables. P17 PEKING DUCK 24.95 Delicately seasoned Long Island duck roasted to a golden brown, tender meat and crispy skin carved separately and served with special blended plum sauce, fresh sacllion and Chinese pancakes. Hot & Spicy                                                                                           Prices are subject to change without prior notice    Web site designed and hosted by Golden Bridge Technology Ltd © 2004-2010